Luka’s Happy Hour 

LUNCH  APRIL 2019

OYSTERS & MUSSELS

OYSTERS HALF SHELL mezcal mignonette $3ea

BAKED OYSTERS choice of korean or garlic butter $3ea

MUSSELS MARINIERE frites . white wine . garlic . butter . parsley . shallots $19

SPICY THAI MUSSELS frites . fumet . fish sauce . lime . chiles . peanuts . cilantro $19

SNACKS

LUKA'S FRIES belgian-style . chipotle aioli . herbed aioli . ketchup $7

MAC & CHEESE FRITTERS spicy buttermilk sauce $12

CRISPY CATFISH & KALE cornmeal fried . kale . spicy remoulade $15

SPICY KOREAN CHICKEN WINGS gojujang sauce $14

SOUP & SALADS

BLACK EYED PEA SOUP

w/ herbed croutons $8

CLAM CHOWDER
fresh clams . bacon . leeks . potatoes . cream . grilled baguette $12

MIXED GREEN SALAD
mixed lettuces . pickled red onions . radishes . boiled egg . vinaigrette $8

BEET & APPLE SALAD
roasted beets . fuji apples . arugula . chèvre . candied walnuts . apple vinaigrette $12

SEAFOOD LOUIE SALAD
shrimp . scallops . tomato . avocado . butter lettuce . louie dressing $18

GRILLED CHICKEN COBB SALAD
bacon . avocado . tomatoes . boiled egg . pt. reyes blue $15

GRILLED SALMON SALAD
mixed greens . pickled onions . avocado . preserved meyer lemon . vinaigrette $18

AHI TUNA NIÇOISE SALAD
seared tuna . green beans . olives . cucumbers . tomatoes . fried capers . egg . vinaigrette $17

MAINS

CRISPY SKIN SALMON
lobster bisque . shrimp & potato latke . arugula . pickled red onions . fennel oil $24

CIOPPINO (seafood stew)
crab . clams . mussels . shrimp . tomato . fumet . toast $24

CAROLINA SHRIMP & GRITS
white hominy grits . shrimp . spicy bacon-infused gravy . kale . cherry tomatoes . up egg $19

STEAK FRITES
all-natural angus bavette steak . frites . red wine demi-glace . pickled onions $24

SOUTHERN FRIED CHICKEN
two pieces of mary's fried chicken . mashed potatoes . baby carrots . mushroom gravy $19

GRATINÉED "MAC & CHEESE"
gruyère . parmesan . provolone . aged cheddar . leeks $16

WINTER VEGETABLE POT PIE
root vegetables . mushrooms . onions . kale . cheddar biscuit top $19

SANDWICHES

GRILLED CHEESE & TOMATO SOUP aged white cheddar . pain de mie $13

ARGENTINE GRILLED CHICKEN provolone . sweet onions . chimichurri . lime aioli $14

FRIED CHICKEN spicy slaw . lime aioli $14

LUKA’S BURGER & FRIES half-pound chuck & sirloin burger . lettuce . tomato . onion $15

VEGGIE BURGER & FRIES house made chickpea-barley-mushroom patty . lettuce . tomato . onion $15

BRUNCH  APRIL 2019

SNACKS

OYSTERS HALF SHELL mezcal mignonette $3ea

BAKED OYSTERS choice of spicy korean or garlic butter $3ea

CRISPY CATFISH & KALE cornmeal fried . kale . spicy remoulade $15

MINI CHURROS cinnamon & sugar . chocolate sauce $7

LUKA'S FRIES belgian-style . chipotle aioli . herbed aioli . ketchup $7

BRUNCH

BISCUITS & GRAVY
house made buttermilk biscuit . sausage gravy $10 add egg $2

FRIED CATFISH BENEDICT
catfish . tomato . poached eggs . spicy hollandaise . over biscuit . hash browns $16

FRIED CHICKEN BENEDICT
spicy slaw . goat horn peppers . poached eggs . hollandaise . over biscuit . hash browns $16

FRIED CHICKEN & WAFFLES
mary's fried chicken . belgian waffle . caramelized apples . whipped cream $16  

BELGIAN WAFFLES
strawberries or caramelized apples . whipped cream $12

SOUP & SALAD

BLACK EYED PEA SOUP
w/ herbed crouton $8

MIXED GREEN SALAD
mixed lettuces . pickled red onions . radishes . boiled egg . vinaigrette $8

BEET & APPLE SALAD
roasted beets . fuji apples . arugula . chèvre . candied walnuts . vinaigrette $12

SEAFOOD LOUIE SALAD
shrimp . scallops . tomato . avocado . butter lettuce . louie dressing $18

GRILLED CHICKEN COBB SALAD 
bacon . avocado . tomatoes . boiled egg . pt. reyes blue  $15

SANDWICHES

GRILLED CHEESE & TOMATO SOUP  aged white cheddar . pain de mie $13

FRIED CHICKEN SANDWICH  spicy slaw . lime aioli $14

LUKA'S BURGER & FRIES  half-pound chuck & sirloin . lettuce . tomato . onion . pickles $15

MAINS

CRISPY SKIN SALMON
lobster bisque . shrimp latke . arugula . pickled red onions . fennel oil $24

CAROLINA SHRIMP & GRITS
white hominy grits . shrimp . spicy bacon-infused gravy . kale . cherry tomatoes . up egg $19

STEAK FRITES
all-natural angus bavette steak . frites . red wine demi-glace . pickled onion $24

SOUTHERN FRIED CHICKEN
two pieces of fried chicken . mashed potatoes . baby carrots . mushroom gravy  $19

GRATINEED "MAC & CHEESE"
gruyere . parmesan . provolone . aged white cheddar . leeks  $16

WE STRIVE TO USE ORGANIC, SUSTAINABLE & LOCALLY SOURCED PRODUCTS.
18% GRATUITY ADDED TO PARTIES OF 6 OR MORE. PLEASE, NO SEPARATE CHECKS & NO MORE THAN 2 CREDIT CARDS PER TABLE

BAR MENU  LATE NITE & MID DAY

BAR SNACKS

OYSTERS HALF SHELL mezcal mignonette $3ea

LUKA’S FRIES belgian-style . chipotle aioli . herbed aioli . ketchup $7

MAC & CHEESE FRITTERS spicy buttermilk sauce $12

CRISPY CATFISH & KALE cornmeal fried . kale . spicy remoulade $15

SPICY KOREAN CHICKEN WINGS gojujang sauce $14

SANDWICHES & PLATES

MIXED GREEN SALAD
mixed lettuces . pickled red onions . radishes . boiled egg $8

GRILLED CHEESE & TOMATO SOUP
aged white cheddar . pain de mie $13

FRIED CHICKEN SANDWICH
spicy slaw . lime aioli $14

STEAK FRITES
all-natural angus bavette steak . frites . red wine demi-glace $24

GRATINEED “MAC & CHEESE”
gruyere . parmesan . provolone . aged cheddar . leeks $16

LUKA’S BURGER & FRIES

half pound chuck & sirloin burger . lettuce . tomato . onion $15

VEGGIE BURGER & FRIES
house-made corn-mushroom-chickpea patty . lettuce . tomato . onion $15

WE STRIVE TO USE ORGANIC, SUSTAINABLE & LOCALLY SOURCED PRODUCTS.
18% GRATUITY ADDED TO PARTIES OF 6 OR MORE. PLEASE, NO SEPARATE CHECKS & NO MORE THAN 2 CREDIT CARDS PER TABLE

DRAFT BEERS

LINE 51 DUBNATION  IPA, Oakland  $6

ALLAGASH WHITE  Witbier, Portland, ME  $7

NORTH COAST SCRIMSHAW  Pilsner, Fort Bragg  $6

TEMESCAL NEW HELLES  lager, Oakland $6

FIELDWORK  CENTENNIAL WAS DEAD   DIPA (10 oz.), Berkeley  $8

RACER 5  IPA, Healdsburg  $6

ALAMEDA ISLAND HAZE  IPA, Alameda  $6

EAST BROTHER GOLD  IPA, Alameda $6

FACTION PENSKE FILE  Pale Ale $7

ANDERSON VALLEY BOONT  Amber Ale, Boonville  $6

TRUMER  Pilsner, Berkeley  $6

GOOSE ISLAND BOURBON CO. STOUT (10 oz.), Chicago $16

GUINNESS  Irish Stout  $7

HENHOUSE TIME IS A FLAT CIRCLE IPA $8

LAGUNITAS SUMPN’ EASY  American Pale Ale, Petaluma  $7

 FAR WEST ORCHARD BLEND #1  Cider, Richmond  $7

BOTTLED BEERS

ORVAL  Belgian Trappist Pale Ale  $15

DUVEL  Belgian Strong Golden Ale  $12

WESTMALLE DUBBEL or TRIPEL  The Original Abbey Ales  $14

TRIPLE KARMELIET  Belgian Triple  $13

DUCHESSE DE BOURGOGNE  Flemish Red Ale  $14

LINDEMANS FRAMBOISE  Lambic  $15

CHIMAY BLUE  Belgian Trappist Strong Dark Ale  $15

ROCHEFORT 10  Belgian Trappist Quadrupel  $18

ST. BERNARDUS ABT 12  Belgian Quadruppel Abbey Ale  $14

SAISON DUPONT  Belgian Farmhouse Ale  $9

FULLER’S  London Porter  $6

DELIRIUM TREMENS  Belgian Golden Ale  $13

GOLDEN STATE CIDER (16 oz. can)  Apple Cider  $8

GLUTENBERG (16 oz. can)  Gluten-free IPA  $8

PACIFICO CLARA  Mexican Lager $5

PABST BLUE RIBBON (24 oz. can)  American Lager  $8

SIERRA NEVADA  Pale Ale  $5

NORTH COAST OLD RASPUTIN  Imperial Stout  $6

DOGFISH HEAD  90 MINUTE IPA  Imperial IPA  $7

MAUI WAUI (16 oz. can)  Tropical IPA  $13

LA FIN DU MONDE Abbey Tripel  $8

NOT YOUR FATHER’S Hard Root Beer  $6

COCKTAILS

VIEUX CARRE  $11

Bulleit rye . Osocalis brandy . Cocchi Torino . Benedictine . bitters . rocks

ROSEMARY GIMLET $10

Ketel One vodka . rosemary syrup . lime . grape-rosemary skewer . served up

DIABLITO CRISTIANO  $11

Espolon tequila .  Vida mezcal .  agave . lime .  serranos  .  rocks

FRENCH ROSE  $11

Hangar 1 Rosé vodka.  Liqueur de Violettes .  Sparkling Rosé .  lemon .  sugar .  served up

NEW YORKER #1  $10

Bulleit bourbon .  Noilly Prat . lemon .  pomegranate grenadine . barrel-aged bitters . orange twist . served up

MEYER LEMON DROP  $11

Square One organic vodka . fresh Meyer lemon juice . sugar rim .  served up

GREEN HORNET $11

tequila plata .  lime .  mint-cilantro syrup .  ginger beer . jalapeno-salt-sugar rim . rocks

PAPER PLANE $11

Angel’s Envy bourbon .  Aperol . Amaro Nonino .  lemon . served up

SAM’S MAI TAI  $12

Matusalem light rum . Sailor Jerry’s spiced rum .  Disaronno amaretto . lemon .  orange .  pineapple juices . pomegranate grenadine .  rocks

CACTUS PEAR MARGARITA $10

Vida mezcal . lime .  cactus pear .  agave nectar . salt-sugar rim .  rocks

BREXIT $11

Hendrick’s gin .  Fever-Tree tonic . fresh cucumber .   mint .  rocks

WINE LIST  Glass/Bottle Price

Sparkling

J. LAURENS  Chardonnay, Languedoc  $11/44

DAUMAS GASSAC  Cabernet Sauvignon, Languedoc  $15/60

FEUILLATTE  Pinot Noir/Chardonnay, Champagne  $80 (btl only)

White Wine

GARNATXA BLANCA Via Terra, Terra Alta  $9/36

GRENACHE BLANC Gassac, Languedoc  $8/32

SAUVIGNON BLANC  Haut-Poitou, Loire Valley  $9/36

CHARDONNAY  Denante, Macon  $12/48

Rosé Wine 

PINOT NOIR  Meiomi, California $10/40

Red Wine

CABERNET SAUVIGNON  Monticello, Napa Valley  $14/56

ZINFANDEL  Folie à Deux, Dry Creek Valley  $10/40  

PINOT NOIR  D. Masse, Burgundy  $12/48

TEMPRANILLO  Palacio del Burgo, Rioja  $9/336