BAR MENU
 

BAR SNACKS  
OYSTERS HALF SHELL w/ champagne mignonette
 

3ea

LUKA’S FRIES  belgian-style w/ a trio of sauces
 
7
MAC & CHEESE FRITTERS  w/ spicy buttermilk sauce
 
9
CRISPY CATFISH & KALE  cornmeal fried w/ kale & remoulade
 
12
SPICY KOREAN CHICKEN WINGS tossed in gojujang sauce
 
14
   
SANDWICHES & PLATES 
 
 
MIXED GREEN SALAD
mixed lettuces, pickled red onions, radishes & boiled egg
 
8
GRILLED CHEESE & TOMATO SOUP
aged white cheddar on pain de mie
 
12
FRIED CHICKEN SANDWICH
w/ spicy slaw & lime aioli on a ciabatta roll
 
14
GRILLED BAVETTE STEAK
w/ caramelized brussels sprouts, garlic celeriac mashed potatoes & a red wine demi-glace
 
26
GRATINEED “MAC & CHEESE”
gruyere, parmesan, provolone, aged cheddar & leeks w/ green beans
 
16
LUKA’S BURGER & FRIES   
half pound chuck & sirloin burger w/ lettuce, tomato & onion
 
14
VEGAN BURGER & FRIES
house-made corn, mushroom & chickpea patty w/ lettuce, tomato & onion 
 
14

CHIPOTLE-APRICOT PULLED PORK SANDWICH
w/ spicy slaw & barbecue sauce

 

14
WE STRIVE TO USE ORGANIC, SUSTAINABLE & LOCALLY SOURCED PRODUCTS.
18% GRATUITY ADDED TO PARTIES OF 6 OR MORE. PLEASE, NO SEPARATE CHECKS & NO MORE THAN 2 CREDIT CARDS PER TABLE